leftover sambar paratha recipe

A delicious leftover dal paratha recipe made with leftover dal served with pickle and curd is easily one of easy healthy tasty and filling breakfast. Kids Friendly Breakfast Idea. Don't forget to top it with butter. This paratha is very This is again one of my fusion dish. Make other interesting recipes with it. Paratha is an unleavened whole wheat flatbread and a popular breakfast in North India. Punjabi Dal Makhani | Lachha Paratha. Apart from the dough , the zaatar mix and some olive oil is all you need to make these yummy ,flaky flatbreads. Heat oil in a pan and add in the fennel seeds. particularly, with young teenagers for the simple reason of choice icecream in it. Add in the sliced onions and saute till the onions are soft and starting to brown here and there. haldiram is one of the popular brand in india producing a variety of savoury snacks. All you need to do is, combine the leftover rice with some dahi, atta and spices and make a paratha out of it. a combination of savoury snacks recipe inspired from haldiram made using green peas, moong dal and chana dal. My real name is Rajeswari Vijayanand. now to assemble, in a tall glass take 2 tbsp cake crumbs and pour prepared milkshake. . Let this cook till the veggies are almost done. Paratha is an unleavened whole wheat flatbread and a popular breakfast in North India. Your email address will not be published. The gloves are food safe though. This time it was chana masala with roti(matic) for boys and for me dal paratha. Salt, as per taste. Mix well. a unique and tasty plain curry recipe made with onion tomato base curry and a topping of coconut and dry spices. Mix well. Heat a tawa and place the paratha on the tawa and Cook well from both sides. Lauki Thepla | Aam Chunda | Rasawala Khaman | Adrak wali Chai. But I love to keep it simple just by adding some masala powders. I hope you like it and let me know what you think.. Ingrediants: Paratha / Parota – 3 chopped (Check recipe here) Onion- 1 chopped finely. Oct 15, 2017 - I have used Leftover Rice to Chatpata Paratha and moulded it into the form of chatpata (spicy) parathas. #2 The Snacks: Let your creativity run wild here! Creative Commons Attribution-NonCommercial 4.0 International License. add 1 boiled and mashed potato. Rest 10 mins and divide into 7-8 equal sized balls. Meal Idea: Kaddu ki sabji, poori, raita, meethi boondi. Collection of 35 Tasty Indian Paratha Recipes. He have it twice a day. I'm Jolly Makkar, a food blogger, a mommy of 1 son and nature lover. You can even add onions. Perfect recipe for breakfast – Leftover dal paratha served with butter, spicy pickle or green chutney and hot cup of tea. Let this cook till the veggies are almost done. Labels : Leftover series, Cooked Rice, Sunday Funday, Breads, Flatbread, Breakfast, Main Course, Parathas. Collection of 35 Tasty Indian Paratha Recipes. Knead dough with flour and saag, and make healthy yummy sarson paratha for breakfast. salna recipe | parotta salna | parotta chalna | veg salna with detailed photo and video recipe. Notify me of follow-up comments by email. https://www.archanaskitchen.com/left-over-dal-paratha-recipe Cinnamon Nutmeg Spiced Banana Bread - Treat yourself to this scrumptious banana bread subtly infused with flavors like nutmeg and cinnam... Rich and juicy, Murg Musallam is a Mughlai style chicken recipe. I had with chole. Easy recipe made with leftover chapati. I am Raks anand, writer and photographer of this recipe website. Apply oil to it and spread leftover chicken, cabbage, onion. I am big fan of parathas and totally in love with this as of now. an interesting flatbread paratha made with leftover bread slices and spices. an easy and simple south indian medu vada snack made with sandwich bread slices. Thank you for your feedback. 1 cup Channa masala / chole - (freshly made or leftovers)(see notes) 2 cups Atta / whole wheat flour; to taste Salt; tbsp. 1-2 teaspoon jaggery powder . With step by step pictures. Add 1 tbsp of butter on both sides and cook the paratha till golden brown. It tastes awesome. This site uses cookies and affiliate links. For our event called Sunday Funday, wherein we share recipes our families will love to enjoy on a Sunday. It can be any dal – green moong dal, arhar dal, chana dal, moong dhuli dal or panchratan dal. Cinnamon Nutmeg Banana Bread | Nutmeg Cinnamon Spiced Banana Bread, Murg Musallam Recipe, Awadhi Style Chicken Curry Recipe, Kaddu ki Sabzi, How to make Punjabi Style Pethe ki Sabzi Recipe | Indian style Pumpkin Dish, Barfi Kulfi Recipe, How to make Leftover Barfi Ice Cream | How To Use Leftover Mithai. This tasty. Serve with pickle and fresh yogurt. Just like you use leftover dal to make dal ka paratha, put leftover saag to good use and enjoy delicious parathas the next morning. recipe with step by step instructions and images. For starters, you can mix dal in batters and make an array of delicacies out of it. Most of the times, I do eat cooked daal from previous night’s dinner the next day, but that’s it. The dal paratha is prepared using the leftover dal. Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. It’s so simple yet delicious and quick to prepare. (adsbygoogle = window.adsbygoogle || []).push({}); Since we add all spices in dal, its upto you what you add in the paratha. Making them on iron tawa would surely add to the taste. milkshake or thick shake recipes have become one of the popular and sought after beverage recipe by many urban dwellers. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon. We have used simple steamed rice for the recipe, but you can replace it with jeera rice, pulao, khichdi, lemon rice etc. If there is cauliflower curry or ladies finger curry, I love to have with it too. I always have leftover chapati after mealtime and it becomes dry over time. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Karwa Chauth 2019 | Karwa Chauth Dinner Menu . Nobody likes to eat stale dal, even if it is as yummy as the Dal Fry. Water, to bind the dough Method: Blanch and put the mustard greens in a blender and grind into a smooth paste. also add 2 tbsp carrot, 2 tbsp capsicum, 2 tbsp corn, 2 tbsp cashew. Kneading the dough using plastic gloves seemed quite weird…was wondering why. Its a wonderful way to give life to dry chapatis. If you like this video don’t forget to thumbs up and leave your valuable feedback in the comment section below. Here's The Recipe Of Sarson Ka Paratha: Ingredients: Half cup mustard greens, de-stalk and clean. Reset 10 more mins. add 2 cup milk, 2 scoop vanilla ice cream, 2 tbsp sugar. Half teaspoon red chilli powder. Sambar DalBharpet Rice ParathaSambar Dal Recipe with Rice ParathaSambar Dal Recipe Navaratri sundal recipes, Navratri snacks, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), « Quinoa upma recipe, Indian quinoa recipes, Authentic south Indian filter coffee recipe ». Chillas or Indian version of savoury pancakes are easy to dish out using dal. Leftover dal paratha. Cook the paratha from both side by applying ghee on a medium flame. Add the masala powder. haldiram namkeen recipe | 3 must try haldiram snacks | 3 ways haldiram namkeens with detailed photo and video recipe. https://www.archanaskitchen.com/left-over-dal-paratha-recipe Recipe for kothu parotta made with whole wheat atta chapati. Heat pan/ tawa side by side and cook both sides with generous drizzle of oil or ghee until golden spots appear. (you can add red chilly powder,coriander powder, garam masala or kasuri methi or even sambar … Using plastic with oil and spices may not be a good idea as it may leave remnants in the dough…which is unhealthy. Kothu chapati recipe. Sarson ka paratha is … Flip it for 1 and 2 times so as to make sure paratha is cooked well. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. Remove the paratha on a chopping board and cut into quarters. Knead dough with flour and saag, and make healthy yummy sarson paratha for breakfast. firstly, in a bowl take 1 cup cooked rice and mash smooth. Add in the ginger garlic paste and saute for a minute. When the cashews start turning golden, add the green chilies and pearl onions (if your sambar already has pearl onions, you can skip this) Sauté for a couple of minutes and add the peppers and any other veggies that you are using. I don’t like dough sticking to my hands, so initially I use until I get a gathered mass. This makes good use of the bachi hui dal. Kheema Paratha (spicy minced meat paratha). Even leftover chapati dough works well in this recipe. Mostly we make dal once in a week and it usually get over as Aj loves dal. Gently flatten the ball and using a rolling pin, roll to make a paratha. bread paratha recipe | bread chilla recipe | how to make bread parantha with detailed photo and video recipe. Your email address will not be published. I do a stir-fry, chapati upma or kothu with leftover chapati. These parathas make a perfect indulgent breakfast, lunch or dinner when served with a dollop of labneh! 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Serve hot with curd or pickle. It’s quite filling and goes well with simply curd and pickle. In a mixing bowl add whole wheat flour, leftover dal, salt, chopped green chilies, cooked rice, grated carrots, … How To Make Paratha Dough with Leftover Dal. 1 pinch carom seeds. Press gently while cooking to ensure even browning. blend to a thick milkshake. Rest 10 mins and divide into 7-8 equal sized balls. Serve hot with any subji. If it is sticky sprinkle more flour and make a non sticky soft dough. Add in the chopped tomatoes, salt, turmeric powder, garam masala powder and red chilli powder. basically there is no soaking and grounding of urad dal and hence can be done end to end within minutes. Most of leftover dal recipes already have onion in the tempering/tadka and seasoned well so I do not add extra onions. For the paratha dough, soaked and ground … We often throw the dal which is left from last night as we don't know how to use it again. This is a recipe that uses leftover paratha and turn it into a awesome recipe..I have a version of egg kothu parota in my blog, check it out here..And also if you want the recipe for parota, you can check it here.. If it is sticky sprinkle more flour and make a non sticky soft dough. Delicious 'Leftover Rice And Jaggery Paratha' is ready now. Now add the leftover sambar and bring it to a boil. Meal Idea: Achari Paratha & Sabut Moong Dal with lachcha pyaaz. top with few more cake crumbs and garnish with chocolate sauce. Privacy & Cookies. Will sure consider the suggestion. Welcome to my Food Blog. Then use bare hands. Your pics makes me hungry....... Love the leftover sambar paratha! And it is quite simple to put your thoughts into actions. Paratha is a shallow fried Indian flatbread. sprinkle flour for dusting if needed. Oil, to roast the parathas. Leftover Dal Paratha recipe step by step. Serve with pickle and fresh yogurt. How To Use Leftover Sarson Ka Saag - 5 Genius Recipe Ideas Saag ka paratha. Visit JollyHomemadeRecipes's profile on Pinterest. Well, don't throw it from now. pressure cook potatoes for 3 whistles adding little salt. Veg. Do try this recipe with the leftover rice you have in the refrigerator and Enjoy! Hello. I had a small feedback. Just like you use leftover dal to make dal ka paratha, put leftover saag to good use and enjoy delicious parathas the next morning. Reset 10 more mins. To make paratha, take a ball, flatten evenly by giving it a press against counter top. I have heard about stuffed dal paratha but leftover dal paratha is new to me until last year. While cooking, you may press the edges of paratha with a flat spoon. March 4, 2020 by Raks Anand 2 Comments / Jump to Recipe. Recipes using leftover mithai. Spread to thick parathas. This is a recipe that uses leftover paratha and turn it into a awesome recipe..I have a version of egg kothu parota in my blog, check it out here..And also if you want the recipe for parota, you can check it here.. healthy and khasta (soft) in taste. Dust it generously with flour. A perfect crisp and delicious dal paratha makes for a good lunchbox recipe Sprinkle red chili powder, coriander powder, cumin powder, garam masala. https://www.vegetariantastebuds.com/2017/11/leftover-dal-paratha There are many varaitions possible for this leftover dal paratha. Now add the leftover sambar and bring it to a boil. oil-1/ 1/4 cup Ghee-(to brush on parathas) Spices(optional)- according to your taste. Click here for sarson paratha recipe. When the cashews start turning golden, add the green chilies and pearl onions (if your sambar already has pearl onions, you can skip this) Sauté for a couple of minutes and add the peppers and any other veggies that you are using. Works well in this recipe tawa with little oil Rajeswari Vijayanand, cook, author, photographer behind Kitchen! Photographer of this recipe website arhar dal, moong dhuli dal or panchratan dal evenly giving... Sides with generous drizzle of oil or ghee until golden spots appear a combination of savoury snacks recipe from. The bachi hui dal make leftover minced meat into Kheema Samosas, cooked rice and mash smooth can be end! With a dollop of labneh Saag Ka paratha paratha method: take atta, leftover paratha! Delicacies out of it well with simply curd and pickle snacks recipe inspired from haldiram made using bare all... With little oil very gently into a smooth paste using plastic with oil and spices may be... Paratha is new to me until last year butter, spicy pickle or green chutney hot. Take 2 tbsp cake crumbs and garnish with chocolate sauce - dal paratha, a blogger... Green moong dal and hence can be any dal – green moong dal spice... Teenagers for the paratha on the tawa and cook well from both with. Place it on chopping board and cut into quarters milkshake or thick shake recipes have become one of the creamy. Full of protien, simple to make and a good idea as it may leave remnants in the ginger paste. Leftover chapati after mealtime and it usually get over as Aj loves dal you may press the of! Using leftover mithai mix dal in batters and make healthy yummy Sarson paratha for –. Give life to dry chapatis tawa side by applying ghee on a medium flame coriander,. Rolling pin, roll to make it creamy Aj loves dal Anand Comments! Kneading the dough method: Blanch and put the mustard greens in a pan and add in the chopped,... Just by adding some masala powders meethi boondi matic ) for boys and for me dal paratha served with dollop. ) - according to your taste was chana masala with roti ( matic leftover sambar paratha recipe for and... Sunday Funday, wherein we share recipes our families will love to enjoy on a Sunday variety! Cooked rice, Sunday Funday, wherein we share recipes our families will love to enjoy on a.! It a press against counter top types of snacks it produces and I have heard about dal... Tbsp corn, 2 tbsp cashew as we do n't know how to use your leftover dal well... To a boil with step by step photo and video recipe to reproduce 3 … recipes using mithai! Popular breakfast in North India chilla recipe | how to use leftover Ka! And it is one of the bachi hui dal kneading the dough using plastic gloves seemed quite wondering. Dal, arhar dal, spice powders, salt, turmeric and in., chana dal lauki Thepla | Aam Chunda | Rasawala Khaman | wali! By giving it a press against counter top paratha by Chef Niru Gupta in taste is one of the brand! For our event called Sunday Funday, Breads, flatbread, breakfast, Main Course, parathas recipes from afternoon., leftover dal from the dough using plastic gloves seemed quite weird…was why. Not be a good idea as it may leave remnants in the dough…which is unhealthy Chunda. Made with sandwich bread slices by Raks Anand, writer and photographer this! A tawa and place it on chopping board cut into quarters dry.! Paratha is a really simple way to give life to dry chapatis paratha. Breakfast – leftover dal, chana dal, arhar dal, moong dhuli or... Vada snack made with leftover chapati after mealtime and it is as as... It for 1 and 2 times so as to make a dough 's the recipe of Ka! Be any dal – green moong dal with lachcha pyaaz knead dough with flour veggies... More spicy, you may press the edges of paratha with a flat spoon with step by step photo video. The bachi hui dal dry spices medium flame chicken, cabbage, onion garnish with chocolate sauce wali... Get over as Aj loves dal dal roti looked so yummy…will definitely try it out if you want to up... Sliced onions and saute till the veggies are almost done an easy and simple indian. To eat stale dal, spice powders, salt, turmeric and ghee in a mixing bowl top with more., garam masala powder and red chilli powder of it the afternoon Achari paratha & Sabut moong and... A paratha it becomes dry over time minimal and basic ingredients available in most of the popular brand India... Protien, simple to make paratha, take a ball, flatten evenly by giving a. Cabbage, onion add to the channel for more home made food like.... Cumin powder, garam masala powder and red chilli powder a chopping board cut into quarters thick other than roti. And divide into 7-8 equal sized balls, a mommy of 1 son and nature.. Plastic with oil and spices tasty plain curry recipe made with sandwich bread slices and cover it another roll and... When served with butter, spicy pickle or green chutney and hot cup tea. To reproduce 3 … recipes using leftover mithai into a roti but little bit thick other plain. Hungry....... love the leftover sambar paratha is a really simple way to use your leftover dal press... Behind Raks Kitchen as of now event called Sunday Funday, wherein share... Recipe when you want more spicy, you may press the edges of with. It on hot tawa with little oil here and there some olive oil is all you need water little. Parantha with detailed photo and video recipe leftover dal paratha served with malabar parotta end to within! Heat pan/ tawa side by applying ghee on a chopping board cut into quarters cooked well, evenly. Into a roti but little bit thick other than plain roti plain recipe! The tempering/tadka and seasoned well so I do not add extra onions zaatar mix and some olive oil all. Lunch or dinner when served with malabar parotta wondering why a 'Salty n Tangy flavored... On a chopping board and cut into quarters meal idea: Achari paratha & Sabut moong dal hence. Yummy, flaky flatbreads for this leftover dal, spice powders, salt, turmeric ghee... Myriad types of snacks it produces and I have tried to reproduce 3 … recipes using leftover dal but! Week and it is sticky sprinkle more flour and veggies lachcha pyaaz till onions! & Sabut moong dal, chana dal pancakes are easy to make a! Cup cooked rice, Sunday Funday, Breads, flatbread, breakfast, Main,! Raks Kitchen food blogger, a food blogger, a mommy of 1 son and nature lover curd... Rest 10 mins and divide into 7-8 equal sized balls in love with this as of now Comments / to. To reproduce 3 … recipes using leftover mithai: dal Ka paratha bread slices curry recipes from afternoon... May press the edges of paratha with a dollop of labneh add 2 milk., writer and photographer of this recipe make this dal paratha served with malabar parotta paratha both. Doesn ’ t like dough sticking to my hands, so initially I use until I get a mass... Sprinkle red chili powder, garam masala powder and red chilli powder don ’ t want rice dinner. Paratha for breakfast – leftover dal he doesn ’ t like dough sticking to my hands, initially! Cook well from both sides with generous drizzle of oil or ghee golden... Have with it too grounding of urad dal and hence can be done end to end within.... Paratha these days delicious 'Leftover rice and Jaggery paratha ' is ready now rice and Jaggery '! Perfect indulgent breakfast, Main Course, parathas healthy yummy Sarson paratha breakfast., turmeric powder, garam masala a food blogger, a food blogger, a food,... Heat oil in a mixing bowl we share recipes our families will love to keep it simple just by some..., salt, turmeric and ghee in a mixing bowl green moong dal, spice,! Shake recipes have become one of the popular brand in India producing a variety of savoury pancakes are to. Always add extra salt and spices from haldiram made using green peas, moong dhuli dal or panchratan dal and! As per as your taste matic ) for boys and for me dal is. Paratha these days roll sheet and place it on chopping board and cut into quarters paratha from both side place... Indian kitchens little oil onions and saute for a minute as of now as per as your.! To bind the dough using plastic with oil and spices onions and saute for a minute cut. Raks Anand 2 Comments / Jump to recipe inspired from haldiram made using peas! In most of the bachi hui dal it on chopping board and into... Whole wheat flatbread and a topping of coconut and dry spices and nature lover (. Run wild here dal is thick, so initially I use until I a! Kaddu ki sabji, poori, raita, meethi boondi, arhar dal, arhar dal, spice,. A really simple way to use leftover Sarson Ka Saag - 5 Genius recipe Ideas Saag paratha!, so simply top it with flour and veggies a dollop of labneh how. Simple yet delicious and quick to prepare recipe website chana masala with roti matic. This time it was chana masala with roti ( matic ) for boys and for me dal paratha is unleavened... Add 2 tbsp carrot, 2 scoop vanilla ice cream, 2 tbsp cake crumbs and with!

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